Smoked salmon mousse

Serves 4

Ingredients
– 100 gr of smoked salmon
– 100 gr of cream cheese
– Fresh dill
– Pepper
– Lemon juice
– 1 tomato
– 1/2 cucumber

Recipe
1. Put the smoked salmon, cream cheese and fresh dill in the mixer. Add some lemon juice and pepper to your own tast.
2. Divide the mixture over de small serving glasses.
3. Top off with some tomato and cucumber cubes.

TIP: you can also put the salmon mousse on small toasts and top off with a tomato and cucumber slice

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2 Comments Add yours

  1. Dirk says:

    Misschien es in het Nederlands proberen…

    Like

    1. Nathalie Vandamme says:

      Vertalingen kunnen altijd bij mij opgevraagd worden. Engels maakt het toegankelijker voor mijn vrienden en kennissen die geen Nederlands kunnen 😉

      Like

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